Artisan Pizza Night
Central Market Cooking School · Austin, TX
Date & time
Sat, Aug 1
6:30 PM
Duration
3 hrs
Beginner
Price
Contact for pricing
About this class
Stretch fermented dough by hand, top your pizza with seasonal ingredients, and bake it at high heat while the instructor breaks down why oven temperature matters more than any topping choice. The class covers poolish dough, sauce building, and how to tell when the crust is perfectly done. You eat what you make.