Sur La Table - Preston Royal · Dallas, TX
Next session
Thu, Jul 23
10:00 AM
Duration
2 hrs
Beginner
Price
$85
Tuesday, June 23, 2026
10:00 AM
Wednesday, June 24, 2026
10:00 AM
Thursday, June 25, 2026
10:00 AM
Friday, June 26, 2026
10:00 AM
Sunday, June 28, 2026
10:00 AM
Tuesday, June 30, 2026
10:00 AM
Verify exact availability on the studio's booking page.
A 2-hour French pastry class at Sur La Table in Preston Royal, covering croissant dough lamination, pate brisee, and classic tart shells. The instructor demonstrates professional techniques before participants work through making their own batch. The class covers how to read dough texture, why temperature matters in pastry, and how to achieve the characteristic flakiness of French baked goods.
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French Pastry and Baking runs for 2 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
French Pastry and Baking is priced at $85. Book directly through the studio's website.
6025 Royal Ln, Dallas, TX
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