Cajun & Creole Cooking Class
Date & time
Thu, Oct 15
2:00 PM
Duration
4 hrs
All Levels
Price
$145
About this class
A nearly 4-hour hands-on cooking class learning the soul of New Orleans cuisine — roux-based gumbo, fluffy rice, crawfish étouffée, and classic bread pudding with whiskey sauce.
This cooking class at Casa Pelican Cooking School runs 4 hours.
Open to all skill levels, from first-timers to those with some experience.
You eat what you make during the session.
Book directly through DabbleIn — click Book Now to go to the studio's own booking page.
About the studio
Casa Pelican Cooking School