Bakeshop PDX · Portland, OR
Date & time
TBD
10:00 AM
Duration
2.5 hrs
Beginner
Price
Learn to make a flaky whole-grain pie crust and fill it with seasonal fruit in this hands-on class taught by Bakeshop's pastry team. The session covers rolling technique, blind baking, and the science of why whole grain flours behave differently than all-purpose.
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Whole Grain Pie Class runs for 2 hours and 30 minutes.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Whole Grain Pie Class.
5351 NE Sandy Blvd, Portland, OR 97213, Portland, OR
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