Prohibition Cocktail Class

About this class

Step inside a speakeasy and learn to make three Prohibition-era cocktails under the guidance of Sip History's expert mixologists, who weave in the history of bootlegging, speakeasies, and Charleston's own drinking culture throughout the class. Each guest builds their own drinks using classic techniques that bartenders have used since the 1920s, including the Sazerac, Negroni, and a house daiquiri. All spirits, tools, and ingredients are included in the two-hour session.