Date & time
Fri, Aug 28 at 6:00 PM
Duration
1 hr
Difficulty
All Levels
Price
$103
This cheesemaking class has you chopping, mixing, and tasting from the start, while the instructor shares the tricks that make it click. You leave with techniques you will actually reuse and food you made yourself. The techniques come home with you even after the plates are clean.
Performance & Voice