Dim Sum Brunch

About this class

Dim sum turns a meal into an event. We’ll show you how to use traditional Chinese staples to create a wonderful meal of bite-size sharables. You’ll learn the trick to folding dumplings and pan-fried pot stickers. Grab your chopsticks, and save room for dessert, we’re making sweet custard tarts, too. Har Gow, Crystal Shrimp Dumplings Siu Mai, Pork & Scallion Dumplings Soft Steamed Pork Buns Dan Tat, Egg Custard Tarts