Thai Curry from Scratch
Date & time
Fri, Oct 16
6:00 PM
Duration
2.5 hrs
All Levels
Price
$125
About this class
Master the layered art of Thai curry — from toasting and grinding your own spice paste to finishing a silky, aromatic curry with fresh coconut milk.
This cooking class at Dash of Soy Culinary School runs 2 hours 30 minutes.
Open to all skill levels, from first-timers to those with some experience.
You eat what you make during the session.
Book directly through DabbleIn — click Book Now to go to the studio's own booking page.