18 Reasons · San Francisco, CA
Date & time
Wed, Jun 10
6:30 PM
Duration
2.5 hrs
Beginner
Price
Contact for pricing
18 Reasons runs a Wednesday evening hands-on cooking class in its Mission District teaching kitchen using fresh ingredients sourced from Bi-Rite Market next door, covering a different seasonal menu or cuisine each week. The class is taught by a professional chef and follows a team-based format where you cook the dishes yourself rather than watch a demonstration. The group sits down together to eat the meal at the end and all ingredients and equipment are provided.