Knife Skills Fundamentals
Los Gatos Cooking School · Los Gatos, CA
Date & time
Sat, Aug 15
10:00 AM
Duration
2.5 hrs
Beginner
Price
$85
About this class
Learn the cuts that professional cooks use every day: julienne, brunoise, chiffonade, and the classic dice. An instructor guides you through proper grip, posture, and honing so your knife stays sharp and your fingers stay safe.