🥐Baking & Pastry
Patisserie Classics
Sur La Table Brickell · Miami, FL
Date & time
Thu, Jun 18
10:00 AM
Duration
3 hrs
Beginner
Price
Contact for pricing
About this class
Master the foundational pastries of French baking: croissants, tarts, and éclairs. A professional pastry chef guides you through the techniques — laminating dough, making custard, tempering chocolate — so you can recreate these classics at home.