Beer Style Tasting: Lager Deep Dive

About this class

Lager is the most consumed beer style in the world but also the most misunderstood, and this class deconstructs it through a tasting of eight lagers ranging from American light lager to Czech Pilsner to Vienna Amber to Doppelbock. The Holy City brewer explains what fermentation temperature, yeast strain, and lagering time do to flavor, and why the same style can taste entirely different depending on the producer's choices. You build a written sensory map of the lager spectrum by the end of the session.