Atlanta Culinary Arts Center · Atlanta, GA
Date & time
TBD
11:00 AM
Duration
3 hrs
Beginner
Price
Southern Cooking Fundamentals at Atlanta Culinary Arts Center teaches the building blocks of the regional kitchen including proper roux technique for gravies, seasoning cast iron, frying chicken with a crisp crust, and making from-scratch biscuits that rise high and flake apart cleanly. Students cook alongside the instructor from start to finish, then sit down together to eat what they made at the end of class. The recipes focus on approachable home cooking rather than restaurant-style production, so students can replicate everything they learn in their own kitchens.
About the studio
1082 North Highland Ave NE · Atlanta, GA
Southern Cooking Fundamentals runs for 3 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Southern Cooking Fundamentals.
1082 North Highland Ave NE, Atlanta, GA
Solo activities
Weekend classes
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