Cooking

Wine Down Wednesday: Whiskey Apple Pork Tenderloin & Roasted Herb Potatoes

Name: Wine Down Wednesday: Whiskey Apple Pork Tenderloin & Roasted Herb Potatoes
Start: 2026-08-26T18:30:00
End: 2026-08-26T20:30:00
Location: Cookology Culinary School

Cookology Culinary School

Arlington · Ashton Heights

Visit website 📞 (703) 433-1909

Date & time

Wed, Aug 26 at 6:30 PM

Duration

2 hrs

Difficulty

All Levels

Price

$135

About this class

This is a hands-on class where you practice the techniques in person with guidance from the instructor. You take part the whole way through and walk away having built real, usable skill.