Cooking
Classic Gullah Cooking
Date & time
Fri, Aug 14 at 3:00 PM
Duration
2 hrs
Difficulty
All Levels
Price
$125
About this class
Chop, sizzle, taste, adjust, sneak another taste. That last step is the important one. The heat, the timing, and the seasoning come together in the last two minutes, and you run them yourself. You sit down and eat the thing you just made, still warm, at the table you cooked it at.
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