Crafts
Japanese Bookbinding: Goshuinchō & Yotsume Toji
Japanese Culture Center★ 4.8 (27)
Chicago · Lake View
Thu, Jul 16 at 5:30 PM
Cooking
The Art of Wagashi – Autumn Traditions & 'Choyo' Festival
Date & time
Sat, Sep 12 at 3:30 PM
Duration
1.5 hrs
Difficulty
All Levels
Price
$74
About this class
Aprons on: you cook the real thing here, hands in the ingredients from the first minute, while the instructor shares the tricks that make it click. It is the best kind of homework, because you get to eat it. Fair warning, your own kitchen standards are about to jump.
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