The Art of Cheesemaking w/ Cheese Sampling + Goat Visits!
The Art of Cheeseโ 5.0 (15)
Longmont
Sat, Aug 8 at 10:00 AM
Date & time
Tue, Nov 10 at 6:00 PM
Duration
2 hrs
Difficulty
Beginner
Price
$45
You curdle, cut, and press it yourself, and it is done far faster than you would guess. You will be surprised how quickly milk turns into something you can actually eat. You go home fed and with one more thing you can actually cook.
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