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Atelier Sucré NY
📍 104 East 7th St, New York, NYAtelier Sucré NY is a French pastry and baking school on East 7th Street in the East Village, run by classically trained chef Simon who keeps classes at a maximum of four students so every person gets real hands-on time at every step. Workshops cover French croissants, éclairs and cream puffs, bagels, pizza, and pasta, with all ingredients and equipment provided and everything you bake or cook going home with you at the end. With 4.7 stars on Google and 4.6 on Yelp across nearly 100 reviews each, it is one of the most consistently well-reviewed cooking and baking class experiences in Manhattan.
Classes at Atelier Sucré NY38 available
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Baking & Pastry