Baking Workshop: Desserts and Pastries

About this class

Taste Buds Kitchen's baking sessions cover a rotating selection of desserts and pastries including tarts, layer cakes, macarons, and seasonal baked goods in a two-hour hands-on format where participants bake every component themselves rather than following a demonstration. The instructor explains the technique behind each recipe so the skills transfer beyond the specific item you are making, and you take everything you bake home at the end of the session. All ingredients and baking equipment are provided.