🥐Baking & Pastry
Bagel Workshop
Preserved · Oakland, CA
Date & time
Tue, Aug 25
10:00 AM
Duration
2.5 hrs
Beginner
Price
$125
About this class
Preserved's bagel workshop covers high-gluten dough development, hand rolling and shaping technique, the boiling step that gives bagels their chew and characteristic sheen, and the seeding and baking process that finishes them. The instructor explains why each step produces a specific result so the technique is transferable to your home kitchen without special equipment. You take all your bagels home at the end of the session.